Easy Recipes of Spain Patatas Bravas
As well as being one of the most well known Spanish tapas, Patatas Bravas (brave potatoes) are also very easy to make.
There are many variations of Spanish patatas bravas but they are usually always spicy, and very tasty .
Recipes of Spain Patatas Bravas
Ingredients
- 5 medium sized potatoes
- 2 cloves of garlic
- 1-2 dried chillies
- 2 teaspoons paprika
- 2 tablespoons red wine vinegar
Method
- Wash and peel potatoes and cut into small or medium sized cubes and then fry until golden (leave in pan as you add the sauce later).
- Crush garlic, chillies, cumin and paprika together (a mortar and pestle are great for this) and then add the red wine vinegar.
- Add to frying pan and cook for a few more minutes.
- Sprinkle with salt and enjoy.
¡Buen Provecho!
Spanish Tortilla is one of the most famous Spanish tapas. It can also be eaten as a main dish with a fresh salad and crunchy bread. Washed down with ice cold beer or your favorite drink it’s very enjoyable.
Tapas Tour in Valencia
Visit 3 restaurants in Valencia on a guided tapas tour of the city.
Over the course of 3 hours, stop off in various spots to share tapas and drinks. Along the way, learn more about the food you are tasting, and see monuments as you walk through the city.
What’s Included
- 8 hot and cold tapas
- 3 drinks (wine, beer, soda)
- Guided walking tour
Meeting Point
Plaza de la Reina, entrance of the Cathedral
Tapas & Paella
Paella
Tapas Valencia
